Monstera Adansonii

Monstera Adansonii

Monstera Adansonii. Sometimes called a "Swiss Cheese" philodendron due to the holes in it's leaves. 


  • Prefers bright, indirect light; dappled direct light is okay
  • It can survive in lower light conditions, but growth will be slower 
  • Allow soil to mostly dry out between watering 
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